Rockfish (Striped Bass)

Experience the exceptional taste of fresh striped bass, what we locals call rockfish. Prized for its mild, sweet flavor and firm, flaky texture, this versatile fish is a favorite among seafood lovers. Whether grilled, baked, pan-seared, or steamed in foil, rockfish adapts beautifully to a variety of cooking styles and seasonings. 

Our rockfish is wild-caught and delivered fresh to ensure premium quality. Perfect for health-conscious eaters, it’s naturally low in fat and packed with protein and omega-3 fatty acids. Bring a Chesapeake Bay treasure to your table with this delicious seafood option.