Stone Crab Claws – Sweet, Succulent, and Sustainable
Indulge in the rich, buttery flavor of fresh Stone Crab Claws, a true delicacy from the waters of the Gulf Coast or Atlantic Ocean. Known for their tender, sweet meat and stunning presentation, these claws are a favorite among seafood lovers and a staple in fine dining.
At Crab Dynasty, our Stone Crab Claws are sustainably harvested and expertly prepared to ensure premium quality and freshness. Whether you’re hosting an elegant dinner party or treating yourself to a luxurious meal, these claws are the perfect centerpiece for any seafood feast.
Why Choose Our Stone Crab Claws?
- Flavor: Sweet, succulent meat with a delicate texture that melts in your mouth.
- Freshness: Flash Frozen and shipped directly to your door to preserve their ocean-fresh taste.
- Convenience: Pre-cooked and ready to eat—just thaw, crack, dip, and enjoy!
- Sustainability: Responsibly sourced to protect the environment and ensure the future of stone crab populations.
How to Serve
- Enjoy chilled with classic mustard sauce, cocktail sauce, or lemon butter.
- Perfect as a luxurious appetizer or the star of your main course.
- Pair with crisp white wine or sparkling water for a truly indulgent experience.
Size
Jumbo claws make for an impressive plate presentation, about 5-6 claws per lb.
Order Today!
Treat yourself to the unparalleled taste of fresh Stone Crab Claws from Crab Dynasty. With their irresistible flavor and premium quality, they’re sure to impress your guests—or make any occasion extra special. Order now and bring a delicacy of the Gulf Coast to your table!
1/4 cup Dijon Mustard
1/4 cup Horseradish
1 tsp Hot Sauce
1 1/2 tsp Lemon Juice
3/4 cup Mayonnaise
Mix together and start dipping!
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Size
- Jumbo: 5-6 claws per
pound
Product Details
- Type: Stone Crab
Claws (Menippe mercenaria)
- Flavor Profile: Sweet,
tender, and buttery with a delicate, flaky texture.
- Color: Vibrant
orange claws with black-tipped ends.
Harvesting & Sustainability
- Responsibly
sourced from the Gulf of Mexico and Atlantic waters.
- Only the claws
are harvested, allowing the crabs to regenerate, ensuring a sustainable
and environmentally friendly process.
Nutritional Information (Per 3 oz.
serving)
- Calories: ~60
- Protein: ~14g
- Fat: ~0.5g (low in
saturated fat)
- Carbohydrates: 0g
- Cholesterol: ~40mg
- Omega-3 Fatty
Acids: High, promoting heart health.
- Rich in
Minerals: Contains Zinc, Iron, Magnesium, and Selenium.
Packaging & Shipping
- Shipped frozen
in insulated packaging with gel packs and dry ice to maintain frozen
temperature.
- Available in 1
pound quantities.
- Delivered via 1
or 2 day shipping to preserve freshness.
Storage Instructions
- Keep frozen until
needed
- Once thawed, keep
refrigerated at 34–38°F.
- Best consumed within 3-4 days of thawing.
- Can store in freezer for up to 6 months.